In our cooking classes, we don't just share techniques and recipes, but also ancient stories passed down through generations. We reveal the secrets behind each dish. Each step is a journey through time, a sensory journey that transports participants to the rustic villages and lively markets of Portugal.
For Ana and Carina, the real magic happens when the people start cooking together. As they mix ingredients and share stories from their own lives, they create bonds that go beyond the kitchen.
For Ana and Carina, the real magic happens when the people start cooking together. As they mix ingredients and share stories from their own lives, they create bonds that go beyond the kitchen.
We begin this true gastronomic experience with a visit to the local market of Algés, to explore the aromas and vibrant colors of seasonal products.
Back in our kitchen, we gathered for a cooking class, exploring traditional techniques and culinary secrets passed down from generation to generation.
As we chop, mix and season, we share stories and smiles, creating memories that last. Each dish we prepare is a tribute to the fresh ingredients and rich culinary heritage of Portugal, a sensorial experience that transports us to the heart of local culture.
At the end of the cooking class, when our meal is ready, we gather at the table to enjoy our creations. Each bite will be a deep connection with the land and the sea, capturing the entire journey of this experience!
This is an exclusive fish and seafood class, we will prepare a Starter, Main Course and Dessert.
Back in our kitchen, we gathered for a cooking class, exploring traditional techniques and culinary secrets passed down from generation to generation.
As we chop, mix and season, we share stories and smiles, creating memories that last. Each dish we prepare is a tribute to the fresh ingredients and rich culinary heritage of Portugal, a sensorial experience that transports us to the heart of local culture.
At the end of the cooking class, when our meal is ready, we gather at the table to enjoy our creations. Each bite will be a deep connection with the land and the sea, capturing the entire journey of this experience!
This is an exclusive fish and seafood class, we will prepare a Starter, Main Course and Dessert.
Included
- This experience includes: Visit to the local market in Algés & Cooking class where we will prepare: Starter, Main Course and Dessert.
Not included
- gratuities
- Public transportation options are available nearby
- People with dietary restrictions must communicate at least 72 hours in advance before the start of the reserved class. Menu adaptable to vegetarians. Not recommended for vegans and people with food allergies.
- Children from 8 years old
